Come on over to the Clubhouse Saturday March 19th from 3PM - 7PM to enjoy catered food with a St. Patrick’s Day twist and beverages.

Live DJ will be providing music and vibes!

St. Patrick’s Day Menu

• Colcannon

• Irish Soda Bread

• Pretzels with Beer Cheese Dip

• Creamy Mashed Potatoes with Kale

• Quinoa, Peppers, Zucchini, Mushrooms

• St. Patty's Themed Cupcakes & Cookies

• Vegetarian: Cabbage Rolls in Red Sauce

•  Corn Beef Hash with Braised Red Cabbage and Apples